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baset of tater tots, topped with blue cheese crumble, ranch, and buffalo sauce

Baset of tater tots, topped with house chili, and shredded cheddar cheese

batter and deep fried Wisconsin cheese curds, served with chipotle ranch

Flour tortilla filled with grilled chicken, cheddar jack cheese, bacon, chipotle ranch, pico de gallo, served with salsa and sour crea,

Fried chicken with hot honey, pepper jack cheese, lettuce, onion, and pickles

Grilled burger topped with beef gravy over a bed of fries

Yuengling batter haddock with tartar sauce and fries

Applewood smoked bacon, lettuce, tomato, pepperjack cheese, and mayo on a toasted hoagie roll